Quality Sous Vide products from DIgi Market Online Store in Israel.
Sous Vide modern cooking technology. The technology of cooking with the help of Sous Vid makes it possible to prepare a dish that will not be inferior in quality to the dishes of professional chefs, and at the same time you will spend a minimum of time and effort on cooking.
The Sous Vide method is very simple and easy to use. Products are placed in a special sealed bag from which air is sucked out. This package is then immersed in a container with a pogrom thermostat (usually around 52-65 degrees), after which a ready and tasty dish is obtained!